Granulated palm sugar is a natural sweetener derived from palm sap, processed into fine granules for easier handling and wider application. Compared to traditional palm sugar blocks, this form offers better consistency and efficiency for both industrial and retail use. Palm sugar is widely used as a natural sweetener in many global markets.
At Java Coco Sugar, we supply natural palm sugar for bulk buyers, distributors, and food manufacturers who require stable quality and export-ready products.
Why Choose Granulated Palm Sugar
Easy to use in food production and beverages
Strong and distinctive caramel flavor
More practical than solid palm sugar
Suitable for both industrial and retail markets
Stable quality for large-scale supply
Specification
Form: Fine granulated
Color: Golden brown to dark brown
Taste: Strong caramel sweetness
Moisture: Max 3%
Texture: Free-flowing granules
Shelf Life: 18–24 months
Packaging: 25 kg bags / custom packaging available